Premade is for anyone wanting reliable food without the prep. Some weeks you've got time to cook; other weeks the stove never gets a look-in. Either way, having genuinely good meals on hand changes the rhythm of your week.
Local customers order Premade for the same reasons as everywhere else: busy family weeks, shift work at the hospital and the port, weeknights where cooking is not on the cards, and the steady reassurance of having good meals already in the fridge. You don't need to wait for a fresh start on Monday. Just stock food you can rely on.
The way most regulars use it: cook from scratch when there's time, and have Premade ready for the days when there isn't. It works whether you're feeding one person or a household. The meals are real food, the portions are sensible, and the menu rotates so you're not eating the same thing every week.