Penne Bolognese with Lentils
$13.99
Penne Bolognese with Lentils
$13.99
Quantity
Overview
A plant-powered twist on the Italian classic. Lentils simmered in our rich bolognese sauce with edamame, served over penne pasta and topped with dairy-free cheddar. Proof that meat-free doesn't mean flavour-free.
Ingredients
Ingredients:
Penne Pasta (Durum Wheat Semolina, Water), Bolognese Sauce (Tomatoes (90%) (from paste and dice), onion, red wine (1%), salt, sugar, vegetable oil, garlic, basil, food acid (citric), pepper, natural flavour, firming agent (509)), Lentils (Lentils, salt), Edamame (Soybean), Dairy-Free Cheddar (Water, Modified Starch (1404, 1414, 1450), Coconut Oil, Potato Starch, Salt, Emulsifier (341), Flavour, Yeast Extract, Acid (270), Preservative (202), Colour (160a), Sugar).
Contains: Wheat/Gluten, Soybean
May contain: Peanuts, Sesame, Soy, Tree Nuts
Heating & Storage
Microwave:
Remove cardboard sleeve and pull back a corner of the plastic film to allow steam to release. Microwave on high for 3–4 minutes, or until hot. Carefully peel back film and leave to sit for 1 minute. Stir and enjoy.
Oven:
Preheat oven to 180°C. Remove cardboard sleeve and pull back a corner of the plastic film to allow steam to release. Heat for 12–15 minutes, or until hot. Carefully peel back film and leave to sit for 1 minute. Stir and enjoy.
Storage:
Keep refrigerated at or below 4°C.
If not consumed by the Best Before date, freeze before this date. Once frozen, store at -18°C or colder and consume within 3 months.
Do not refreeze once thawed.
Nutritional values
What we belive
Made with 100% Whole Foods
Chef-Crafted, Nutritionist-Approved
No Artificial Ingredients or UPFs
Macro-Balanced, Hight in Protein
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